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Disclaimer: I am not a medical doctor or a practicing nutritionist or in the agriculture industry, therefore any health-related or agriculture-related information posted on this blog should be verified on your own. I do not know it all and sometimes I might be wrong.

Friday, May 15, 2015

Widgets

Homemade caramelized walnuts

So yummy! Borrowed the idea from Chef Chandler Rothbard. I have a new snack...yay me!!! It's hard for me to eat plain nuts.

Nutrition facts about walnuts:
  • Contains a variety of antioxidants
  • vitamin E, folate
  • amino acid
  • Contains magnesium, phosphorus, copper, biotin
  • high amounts of ALA (alpha-linolenic acid), a plant-based omega-3 fatty acid
Organic maple syrup, unsalted butter, and organic walnuts. Recipe
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2 comments:

  1. Unknown5/17/15, 9:16 AM

    These look tasty! I love nuts. This recipe would probably work well with almonds, too, I think :)

    ♥.•*¨ AmandaSays ¨*•.♥

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    1. Unknown5/17/15, 6:37 PM

      Thanks! They were. It probably will work fine with almonds and pecans. Going to try this with pecans next. Plan on adding cinnamon too! Yummyness!!!

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